Michelin Guide 2014
Michelin Guide 2013
Wine Spectator


A Winemaker Dinner with TwentyFour Wines By Charles Woodson

Tuesday, December 16th at 6:00 PM
$85 per person (gratuity and applicable state tax not included)
Terrace Court @ River Terrace Inn
(formerly Cuvee Restaurant)
1650 Soscol Avenue
Napa, CA 94559

Carpe Diem Restaurant and Charles Woodson Wines present an evening with Oakland Raider Charles Woodson. Guests will indulge in a four-course dinner prepared by Chefs Scott Kendall and Andrew Martin and enjoy pairings by TwentyFour Wines. Mingle with one of NFL's greatest Free Safety and former Heisman Trophy Winner and celebrate the 2010 Cabernet's listing as #58 on the Wine Spectator's Top 100 wines!

To Start:
Carpe Diem Signature Cocktails
Passed Bubbles, Sauvignon Blanc & Cabernet Sauvignon
Light Bite Station & Passed Appetizers

First Course:
Arugula Salad

Brandade Croquette, Citrus Vinaigrette

Second Course:
Cherry & Cedar Pork Tenderloin

Fingerling Potatoes, Crispy Shallots

Third Course:
Cabernet Braised Short Rib

Winter Root Vegetable Gratin

Fourth Course:
Chocolate Hazelnut Tart

Cabernet Sea Salt, Chantilly Cream, Huckleberry

Special Room Rates and Upgrades Available at River Terrace Inn
Please Drink Responsibly and Don't Drink and Drive!

Advance reservations required for this event. Please RSVP to Jim@carpediemwinebar.com
or call (707) 224-0800.